Well, here we are! Right in the middle of the summer already! So far, summer has been so much fun at yummy stuff- everyone has been hard at work in the kitchen making wedding cakes, birthday cakes, pies, jams and everything in between.
Last weekend, Morag and some friends threw a lovely little baby shower, and of course- Morag was in charge of the desserts! Take a look at this darling little sweet table spread:
The whole thing turned out perfectly- don't you think?
It seems as though I just told you all about the July cupcake of the month (which, by the way, was a hit!) and now, here I am again with a brand new cupcake to tell you about. This month, were featuring a cupcake to completely indulge in. A real treat to get you through the rest of this sweltering summer- I know I need it!
You will recognize the name, because these little gold-foil wrapped chocolates make an appearance yearly at Christmas time... we couldn't wait until then for you to taste the Ferrero Rocher Cupcake! It's a dark chocolate cupcake with a nutella ganache filling (we really could stop here, that much is delicious enough!) and a chocolate hazelnut buttercream topping garnished with a toasted hazelnut. Wow! This one tastes exactly like it should- like a Forrero Rocher chocolate.
Just a quick reminder about our other cupcake were featuring all summer: the S'mores cupcake is back on our shelves and selling like crazy! Come on in and try one before the end of the summertime!
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